Novozymes raises bar for fresh texture and shelf-life in baking
Focusing on texture and maintaining a soft, fluffy and resilient eating experience throughout shelf-life Since 1990, the use of Novamyl in baking has contributed to...
Category : Bakery
Precision fermentation projected to unlock environmental gains and spearhead food tech
Consumer perceptions toward new food technology innovations are shifting with a recent study revealing that over three-quarters (77%) are likely to purchase products made with...
ITC Sunfeast Mom’s Magic shares happiness hack with #HugHerMore campaign
In today’s fast-paced world, stress levels rise for a variety of reasons. Often, we resort to watching content online, gaming and spending time on social...
Capture delicious moments with specials at Magnolia Bakery India
For the love of dessert, Magnolia Bakery whips out tempting delights while adding a sweet start to the New Year. The special treats will be...
Chef Eureka Araujo makes history as India secures Podium Finish at World Pastry Queen Championship 2023
Renowned pastry chef Eureka Araujo who is also the creative director at Sivako, Mumbai, has established a new milestone for India as she shared the 3rd position at...
Confectionary sector in Gulf market
Chocolate is one of the foods the consumption of which is growing rapidly across the world. As per the data published by the annual production...
Prasuma expands product portfolio, first to launch Bao Buns in India
The brand aims to sell 100 million units per annum in three years Gurugram-based brand Prasuma is further cementing its stance as an innovation-driven brand with its latest launch...
Britannia purchases a controlling stake in Kenya’s Kenafric Biscuits
Britannia Industries has acquired a controlling stake in Kenya’s Kenafric Biscuits Ltd while also fully taking over Catalyst Britannia Brands. The company’s wholly-owned arm, Britannia...
Bread versus Rusk tax case
Two High Courts have disagreed on whether rusk is bread; the Supreme Court must now decide. It’s a never-ending debate. Whether the Rusk is a...
Why is everyone eating French macarons in India?
Macarons are turning into a ‘statement dessert’ as they are increasingly making a place for themselves in Indian weddings and gift hampers. These amazing gooey...